
Join us for our annual St. Joseph’s Day dinner, commemorating Father’s Day in Italy, with a multi-course meal of traditional foods from Southern Italy and Sicily such as seafood salad, fava mint soup, escarole and beans, and St. Joseph’s Day bread. Enjoy a “bread shrine” thanking St. Joseph for delivering the southern Italians from famine – originating in the 10th century, St. Joseph’s Day is the Feast Day of St. Joseph. Aperitivo with Prosecco and crostini will kick off the feast. We are excited to share our traditions during this community meal – bring your friends and family. Event details: March 19, 6pm, in the Kadel Dining Room at the Pittsburgh Theological Seminary (616 N Highland Ave Pittsburgh, PA 15206).